Chinese Food
All Recipes
Braised noodles with bean curd
【638】 three point two two It's a story of picking up the refrigerator, clearing the inventory and being lazy It's mild and spicy. It's meat and vegetable. I've worked very hard
Fish flavored shredded pork rolls
I love you, just want to have many meals with you. family style fish flavored shredded pork - change the bamboo shoots into garlic moss to make it very simple. Fish flavored shredded pork is a sweet vegetable sugar. It must be enough to make Pix... ...
Spicy snails with garlic
Snails. The best before Qingming. When I was a child, Ma Ma and little shun'er said that after the Qingming Dynasty, the snails would have been looking for snails. They would have been thin. They were not delicious. So snails have to grab time t... ...
Mapo Tofu
The practice of Mapo Tofu handed down by colleagues in Chengdu. Let's try it.
Spicy beef brisket
My aunt is one of the best cooks in our family. When I was a child, my parents were busy with their work. I ate at my grandma's house and my aunt's house. My aunt once made a very spicy pot of beef brisket. There were potatoes and vermicelli in ... ...
Fish flavored pig liver
Fish flavored pig liver nourishes the liver, brightens the eyes and replenishes the iron. The pig liver is tender, fresh and salty, hot and sour and slightly sweet. It's very tasty.
Rougamo (beef)
The real Harbin people like to try the delicious food all over the world
Chinese cabbage with minced pork and celery
【657】 four point one zero This is a story about the leftover cabbage, the leftover meat, the spicy stir fried noodles, the leftover noodles It's very thrifty
Eating meat to enhance immunity
My husband and I are carnivores (but we don't eat fat at all). So we have a lot of experience in cooking meat.
Spicy radish fish
Green radish contains less calories, more cellulose, and is prone to fullness after eating. All of these are helpful to lose weight. Radish can induce human body to produce interferon, increase immunity, and inhibit the growth of cancer cells. I... ...
Mapo Tofu
Mapo Tofu is a famous Sichuan dish. The main raw materials are ingredients and tofu. The main materials are tofu, minced meat, pepper and pepper, etc. Therefore, it has the characteristics of spicy. It has unique taste and tender and smooth taste.
Spicy cumin bean curd
Street barbecue flavor ~ recently fell in love with cumin. All cumin flavor of dry pot are super delicious. Take it as a snack~
Boiled meat slices
Always wanted to eat boiled meat. Finally, I did it when I had time. It was quite simple.
Braised duck wings (electric pressure cooker version)
Like to eat. Just learn to do it. It's simple. It's delicious
Braised lamb chops (without oil)
I think you all know what I've paid attention to before. My husband is a man who likes meat. He even said that the meat in the stir fry is not meat. It seems that only this kind of meat is meat.
Dried beef sauce
Unit canteen can't do it. After a long time of boxed meal, I almost finished the sauce of the security master. Hurry to make some by myself.
Boiled meat slices
It's very bad. I thought of taking a picture after eating. Take a good picture next time. This is the way Sichuan cuisine is done by the local people in Chengdu. Some people will thicken the sauce. I make it myself and put it very little. If you... ...
Boiled meat slices
My husband and I can't eat spicy food very well, so we can only make spicy food at home ourselves.
